About VVRS Australia
VVRS Skimmed Milk Power is derived after removal of fat from liquid milk, followed by drying into power form.
Product can be stored for 12 months from date of manufacture. It should be stored and shipped in a cool, dry environment, below 25*C. It should not be exposed to direct sunlight and should not be in contact with walls or fallor, so as to enhance shelf life.
VVRS Skim Milk Powder is manufactured from quality skim milk which is heat treated to give a consistent level of denatured whey proteins in the mid-medium heat range. It is then concentrated before being gently spray dried through a two-stage drying process.
Skim milk powder is a natural product obtained from almost complete evaporation of water from fresh milk. Skim milk powder is a long-life product widely used in the production of chocolates, ice-cream, cakes, bread and edible concentrates.
Because if its preparation of removing the fat from whole milk, it is suitable for therapeutic conditions like Diabetic, obesity, high cholesterol, heart diseases, hypertension etc…
The product is readily soluble in lukewarm water. It is especially useful for diet preparations or for use by people on low calorie and high protein diet.
Skimmed Milk Powder (1 st Grade / Premium Grade):
Milk Fat : Max 1.25 % Moisture : Max 4.00 %
Protein : Approx 20 % Minerals : Max 8.00 %
Titrable Acidity : Max .015 % WPNI : 1.51-
Plate Count : Max 10,000/gm
Coilform,Salmonella, Yeast, Staphylococci : Absent
We can provide all standard Export DOCUMENTS: HEALTH CERTIFICATE, CERTIFICATE OF ANALYSIS, CERTIFICATE OF ORIGIN, PACKING LIST, WEIGHT CERTIFICATE AND INVOICE